 Marunama Group puts a great deal of effort in managing the aspects from selecting the most fresh ingredients and hygiene control to shipping in order to offer truly delicious food. It is our mission and a pleasure to deliver our products to customers.
  Hakodate’s traditional food, Ika Shiokara. Marunama Foods prioritize its taste spending time and effort.
 
   Ika shiokara 350g,160gIka Shiokara with crunchy texture of maika.  Country styleShiokara 350g,230g Our best seller shiokara; pickled ears and legs with crunchy texture.  Yummy-ka
Shiokara180g,150g Hokkaido surume ika shiokara made into eater friendly in fish sauce creating savory flavor.  Prestige Shiokara 140gMatured for fullness and savory taste.  Home-style Shiokara 100gSweetened shiokara with honey.  kameshi is the traditional food rooted in Donan, Hokkaido cuisine. Aside from Maika from Hokkaido, Marunama Foods carefully selects rice from Hokkaido. Authentic Hokkaido Ikameshi is hugely popular for its taste at Hokkaido commodity fares in department stores.
 
Ikameshi ×2
Ikameshi 2×3bag Wrapping boxWe are very picky not only on Maika squids from Hokkaido but also on rice. Stuffed with brand rice “Fukkurinko” and Yakumo town’s original “Kaze no ko mochi”, which only farmers who meet the strict standard are allowed to crop in Hakodate and its vicinity. Ikameshi are made using ingredients from Donan, Hokkaido only.
【クリックでふっくりんこ蔵部へリンク】  Ikasashi are carefully produced using mainly fresh surume ika (sagittated calamari), which are landed near Hokkaido and its “umami” and transparent reddish brown are the proof of freshness.
   Maika Soumen, Qt 1;We made meat of a whole squid into soumen, a thin noodle look like.  Ikasashi soumenfor two: Contains 120g of ikasashi soumen with dipping sauce.  Gift-boxed with 8 servings of ikasashi soumen.    Wholesale Ika Soumen
Crunchy ika soumen using Hokkaido maika squids; processed rapidly while it’s fresh.
    Wholesale skinless squidsMaika from Hokkaido filleted rapidly maintaining crunchinessand transparency for freshness.   Katsuika Okizuke Asaika Okizuke Ika Kasuzuke HakodateShiokara  MaikaJyankara  MaikaMisoae  Uniika MaikaYuzuae  IkasashiMatsumae  IkaWasabizuke  Shoyu Ikura
 Shoyu Ikura
Katsuika Okizuke
Asaika Okizuke
Ika WasabizukeIka Kasuzuke |
|
Reduced salt shiokara containing a whole squid made in careful manner without seafood savor.